Welcome to Artisanal Restaurant
At Artisanal Restaurant, nestled in the picturesque Banner Elk, NC, we celebrate New American cuisine through a curated selection of fine dishes that emphasize local ingredients and culinary craftsmanship. Our story begins with a commitment to an exceptional dining experience, where every meal is thoughtfully prepared to delight the senses. From the luxurious Red Wine Braised Beef Cheek to the delicate Alaskan Halibut, we take pride in our culinary artistry. Our inviting ambiance and attentive service create a warm atmosphere, making each visit a memorable one. Join us for an unforgettable journey celebrating the essence of artisanal cooking.
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1200 Dobbins Rd, Banner Elk, NC 28604 Hotline: (828) 898-5395
Welcome to Artisanal Restaurant, a hidden gem nestled in the picturesque Banner Elk, North Carolina. This New American restaurant located at 1200 Dobbins Rd has quickly become a must-visit dining destination, attracting food enthusiasts from near and far. With a commitment to high-quality ingredients and exquisite culinary techniques, Artisanal Restaurant offers a dining experience that is both unforgettable and unique.
As you step inside, the ambiance envelops you in warmth and elegance. The attentive service, combined with stunning decor, sets the stage for a memorable meal. From the moment you arrive, you are treated to exceptional hospitality, with valet service that adds a touch of luxury to your visit.
At the heart of Artisanal's charm is the diverse menu that showcases a range of creatively crafted dishes. Featured highlights include:
- Hawaiian Swordfish Chorizo - An enticing dish that dances on your palate with flavors of fennel and bouillabaisse, priced at $30.
- Red Wine Braised Beef Cheek - Tender and richly flavored, this dish combines mushroom sardinian fregola with fresh brussel sprouts for just $27.
- Maine Lobster Bolognese - A luxurious blend of house-made capellini pasta and savory pancetta for $38.
- Berkshire Pork Chop Confit - Accompanied by sweet potato, brassicas, and a delectable pear mostarda green peppercorn jus, all for $28.
- Alaskan Halibut - With a silky clam veloute and paired with fava beans and morels for $34.
- Joyce Farms Poulet Rouge "Brick" Chicken - A savory treat featuring savoy cabbage and tarragon at a delightful $28.
For starters, the Roasted Beet Salad with citrus and candied walnut soil ($9) is a vibrant beginning to your meal that beautifully sets the tone for what’s to come. Meanwhile, the Fried Virginia Oyster Salad ($12) offers a sophisticated blend of flavors with warm black-eyed peas and charred onion vinaigrette.
The dining experience is elevated even further with complimentary extras, such as fresh breads and palate cleansers, ensuring each course flows gracefully into the next. Guests appreciate the attention to detail that makes each meal feel personal and thoughtfully curated.
The reviews speak volumes about the passion behind Artisanal Restaurant. Customers like Catherine D. highlight the fantastic service, while Phil M. proclaims the ribeye to be among the best he’s ever had. Carol R. describes it as her best dining experience in NC, emphasizing the delightful three-course meal that leaves diners feeling both satisfied and pampered.
Indeed, if you are seeking a place that combines exquisite food with an enchanting environment in the heart of the mountains, look no further than Artisanal Restaurant. Whether you're celebrating a special occasion or simply indulging your culinary curiosity, this establishment is guaranteed to leave a lasting impression.
For reservations or to learn more, contact them at (828) 898-5395 and prepare for an extraordinary dining journey.
Excellent service. Great valet team! I had to send back my lamb dinner to cook it more and had to wait for that. However, it returned to my table and I still had to have it cooked a little bit more. I don't like wrong me! I got a fresh plate, but then everyone was done eating. The dessert was very small, but it was super tasty and we all had dessert.
This place is amazing! The ambience is perfect and the food is to die for! The menu is a three course meal and everything on the menu is delicious. I got the ribs and the steak. The ribeye is one of the best I've ever had. It was cooked perfect and the flavor was amazing. Great service as well! If you're anywhere near Boone, you definitely want to check this place out!
Wow!! This place did not disappoint! The grounds are gorgeous the building is fabulous. Wait staff is extremely attentive, but the real focus is the fabulous food! By far my best experience dining in NC. We came for my husband's birthday. Every course was better than the next. Drinks were great too! I think the price fixe is actually a fairly good deal for what you're getting. I wouldn't normally order 3 courses We left stuffed! They throw in little extras like 2 types of breads/ sides and a palate cleaner to start. Our waitress April was wonderful at explaining how each dish is prepared We will certainly be back. Worth the 1 hr + drive!!
The food is typically comparable to the upper quintile of bistros in major metoropolitan areas (e.g. LA, NYC..) and the ambiance and service are old-school great. We have noticed a tad of a fall-off this fall (compared to the last three experiences spaced out over the previous 12 months). After the price fix, a few drinks, and a few extras, plus tip, expect $300 ish for a couple.... and you will still feel satisified (not gouged). The fries..aka Pommes Frittes are off the chart great. The deserts are a bit of a weak link. At our last visit they served a sous vide short rib and opted not to finish it on a hot top or fire... so the visual was, as you would expect, anemic. Still, a must-go for foodies that want to pamper themselves. Enjoy.
This restaurant was AMAZING. First of all the most beautiful setting, the building is stunning and the surroundings are dreamy. We sat outside and the weather was perfect. It was my father's 80 birthday and it couldn't have been more perfect. The food was to die for. We all had a bite of each others meals and every entree was amazing. The service was outstanding. By far one of my favorite restaurants.
Best restaurant at the Mountains. Amazing food, great service and beautiful place. It was our first time there, but we will go back next summer for sure!!!
Our all-time favorite restaurant, and that's saying a lot. We've been here several times but tonight was special. We met the owner, Anita. She came to our table to see how we were enjoying our meal. Such a nice touch to a perfect night. My husband ordered the calamari for his appetizer and duck loin for his entree. I had a vegetable lasagna for my appetizer and the Veal Osso Buco for my entree. All was delicious. We loved the special touches, bite-sized crab cakes, birthday champagne and a chocolate mouse birthday cake with candle. What a romantic evening overlooking the creek.
Incredible service and food! We had the burrata and octopus first courses. Then the short rib and bouillabaisse.
Took my boyfriend here for his birthday this year and I was not disappointed. Immediately upon arrival the valet takes your car and you are walked into the restaurant. Everyone is so unbelievably nice. We got there a little early for our reservation so they sat us near the bar and we got amazing cocktails while we waited for our table. Once we sat down, we had the best meal of our lives. Everyone was so incredibly nice and it was one of the best dining experiences I've ever had. We drove an hour to come to this restaurant and I would do it again!! I recommend it to everyone I know in the area.
It's been a year maybe a little more but they have not skipped a beat. Everything that made it special still is there and from pulling up, to seating , service and food is still just as amazing. It is the kind of place where it is safe to have expectations because it is always just right , and if not they will fix it. So looking for that special place, this is it! Well done every time Artisanal and staff!